tarragon
n.
龍蒿；龍蒿葉
詳細(xì)解釋
n.(名詞)
- 【植】龍蒿（用于烹調(diào)和增加醋的香味）
- 龍蒿葉
- 茵陳蒿
- 蛇蒿
英語(yǔ)翻譯 Noun:
-
aromatic perennial of southeastern Russia
-
fresh leaves (or leaves preserved in vinegar) used as seasoning
造句
用作名詞(n.)
- It\\\'s made principally from parsley, tarragon and vinegar, beaten with egg yolk.
它主要是由歐芹,尤蒿和臘燒制,再用雞蛋黃攪拌而成。
近義反義詞 【近義詞】
-
estragon
[植]龍蒿
-
Artemisia dracunculus
龍艾
|